Add Prospector's brick-oven bread or buttermilk biscuit.
PROSPECTORS HOUSE SALAD
Mixed greens, Gorgonzola, red onions, candied pecans, Craisins® and our house-made vinaigrette.
THE WEDGE
Smoky bacon, tomatoes and crumbled bleu cheese dressing, all atop a wedge of iceberg lettuce.
LITTLE CAESER
Prospectors' Caesar dressing, tossed over Romaine hearts, garlic croutons, Parmesan cheese and spicy pumpkin seeds.
CAPRESE SALAD
Vine-ripened tomatoes, fresh mozzarella and fresh basil, drizzled with balsamic vinegar and garlic-infused olive oil. Served on a bed of mixed greens.
BAKED POTATO SOUP
Creamy potato soup with roasted garlic, topped with bacon bits, sour cream, cheddar cheese and green onions.
FRENCH ONION SOUP
Sweet onions, braised spoon-tender in a rich beef broth. Topped with a crouton stack and melted Swiss cheese.